This recipe is the best and most delicious homemade Alfredo sauce. It's really creamy, and I promise that you will not make it any other way. When I cook this at the firehouse this will feed 5 of us and we'll have leftovers. Serve over pasta.
Provided by zandcjones
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes Pasta Sauce Recipes Creamy Alfredo Pasta Sauce Recipes
Time 25m
Yield 6
Number Of Ingredients 8
Steps:
- Melt butter in a medium nonstick saucepan over medium heat. Stir in cream cheese and garlic using a wire whisk until smooth, about 5 minutes. Add heavy cream a little at a time and whisk until smooth, cooking slow over medium-low heat, 7 to 10 minutes. Stir in Parmesan cheese, Italian seasoning, salt, and pepper until blended. Adjust seasonings to taste. Remove from heat.
Nutrition Facts : Calories 533.6 calories, Carbohydrate 3.6 g, Cholesterol 181.6 mg, Fat 55.1 g, Fiber 0.1 g, Protein 8.4 g, SaturatedFat 34.4 g, Sodium 388.4 mg, Sugar 0.3 g
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