HOLIDAY HAM GLAZE

Steps:

• Preheat oven to 325 degrees.
• Make criss-cross pattern in ham by cutting diagonal marks.
• Place on a baking sheet and bake uncovered for about 2 hours.
• Combine cola and worcestershire sauce in medium sauce pan; bring to a boil.
• Reduce heat to low and simmer for 1 hour.
• Add sugar and mustard and stir until it dissolves.
• During last hour of baking, brush mixture over ham every 15 minutes.
• Serve wam with remaining sauce.