HOISIN ROASTED GREEN BEANS

facebook share image   twitter share image   pinterest share image   E-Mail share image



Hoisin Roasted Green Beans image

NEW WAY TO FIX GREEN BEANS, ALOT OF MEN DON'T LIKE THEM, SO TRY IT GUYS, WHAT HAVE U GOT TO LOSE.

Provided by SHARON Gneiser Douglas Hunter

Categories     Vegetables

Number Of Ingredients 8

1/3 c hoisin sauce
1 orange, juiced
2 Tbsp soy sauce, light
2 Tbsp olive oil
1/2 lb green beans, fresh
salt and pepper to taste
2 Tbsp chives, fresh/chopped
1 Tbsp sesame seeds

Steps:

  • 1. Preheat oven to 400.
  • 2. Stir the hoisin sauce, orange juice, soy sauce and olive oil together in a large bowl.
  • 3. Add the green beans, toss to coat and season with salt and pepper.
  • 4. Hoisin sauce is very salty, be careful not to over salt the green beans.
  • 5. Spread the beans in a even layer on a baking sheet with side and roast for 15-20 minutes, until they are soft and slightly shriveled.
  • 6. Sprinkle the beans with the chives and toss gently.
  • 7. Transfer to a serving dish, drizzle with the pan juices and sprinkle with the sesame seeds.

There are no comments yet!

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »

    #30-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #low-protein     #healthy     #side-dishes     #vegetables     #asian     #oven     #easy     #roast     #dinner-party     #holiday-event     #dietary     #low-cholesterol     #seasonal     #low-saturated-fat     #low-calorie     #healthy-2     #low-in-something     #green-yellow-beans     #taste-mood     #equipment