HIDDEN VEGGIE MEATBALLS

Hidden Veggie Meatballs image

Provided by Sylwia Wojdyla Ohlrich

Time 1h

Number Of Ingredients 8

1/2 lb lean ground beef
1/2 lb lean ground pork
1/2 c bread crumbs
1/2 c finely grated carrot
1/2 c finely grated zucchini
1 egg
1 jar(s) ragu pasta sauce
8 oz whole wheat spaghetti, cooked and drained

Steps:

1. Combine ground beef, ground pork, bread crumbs, carrot, zucchini and egg in a medium bowl; shape into 12 meatballs.
2. Bring Pasta Sauce to a boil in 3-quart saucepan over medium-high heat. Gently stir in uncooked meatballs.
3. Reduce heat to low and simmer covered, stirring occasionally, 20 minutes or until meatballs are done. Serve over hot spaghetti.

There are no comments yet!

Name

Message