HERB-LEMON MUFFINS

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Herb-Lemon Muffins image

Number Of Ingredients 12

3 cups Rice Krispies® (crushed to 3/4 cup)
1 1/2 cups all-purpose flour
1/2 cup whole wheat flour
1/3 cup sugar
1 tablespoon baking powder
1/4 teaspoon salt
2 egg whites
1/4 cup vegetable oil
1 1/3 cups fat-free milk
1/2 teaspoon basil
1 tablespoon grated lemon peel
3 tablespoons dried chives

Steps:

  • 1. Stir together KELLOGG'S RICE KRISPIES cereal, flours, sugar, baking powder and salt. Set aside.2. In large mixing bowl, beat together remaining ingredients until well mixed. Add cereal mixture, stirring only until combined. Portion evenly into twelve 2 1/2-inch muffin-pan cups coated with cooking spray.3. Bake at 400°F about 22 minutes or until golden brown. Serve warm.

Nutrition Facts : Nutritional Facts Serves

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