HERB BUTTER

Herb Butter image

Categories Condiment/Spread Dairy Herb Chill Tarragon Chive Gourmet

Number Of Ingredients 5

Ingredients

1 1/2 sticks (3/4 cup) unsalted butter, softened
2 tablespoons minced fresh chives
2 tablespoons minced fresh parsley leaves
1 tablespoon minced fresh tarragon leaves
1 teaspoon Dijon-style mustard

Steps:

In a small bowl cream together the butter, the chives, the parsley, the tarragon, the mustard, and salt and pepper to taste. Let the butter stand, covered, in a cool place for 1 hour to allow the flavors to develop. Serve the butter with seafood, chicken, or meat.

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HERB BUTTER

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