HEIRLOOM TOMATO AND BASIL PLATTER | RECIPES | WW USA

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Heirloom tomato and basil platter | Recipes | WW USA image

Enjoy a tasty and delicious meal with your loved ones. Learn how to make Heirloom tomato and basil platter & see the Smartpoints value of this great recipe.

Provided by @MakeItYours

Number Of Ingredients 10

2 Tbsp Olive oil extra virgin
1 Tbsp Red-wine vinegar
1 Tbsp Water
0.25 tsp Minced garlic finely minced
0.5 tsp Table salt
0.25 tsp Black pepper freshly ground
0.25 tsp Dried oregano crumbled
3 large Fresh tomato(es) heirloom variety, sliced
0.5 small Uncooked red onion(s) very thinly sliced
0.5 cup(s) Basil leaves, fresh, torn

Steps:

  • To make dressing, in a small bowl, whisk together oil, vinegar, water, garlic, salt, pepper and oregano.
  • Arrange sliced tomatoes, slightly overlapping, on a platter. Scatter onion and basil over top; drizzle with dressing.
  • Per serving: 1/2 tomato, a few onion slices and about 2 teaspoons dressing

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