HEATH BAR TORTE

Steps:

• Preheat oven to 450 for 10 to 15 minutes.
• Beat egg whites until stiff.
• Add salt and cream of tartar.
• Add vanilla.
• Add sugar gradually.
• Grease a 9" x 13" pan.
• Put mixture in pan.
• Put in oven which as been heated 10-15 minutes.
• Turn off oven and leave pan in oven over night or for 8 hours.
• DO NOT peak in the oven during this time.
• Remove from oven.
• Whip 1/2 pint whipping and put on torte.
• Sprinkle 6 small curshed Heath Bars on top.