It's not your classic Philly-style cheesesteak sandwich. It is, however, a quick and easy version-you could be biting into it in just 15 minutes!
Provided by My Food and Family
Categories Home
Time 15m
Yield 1 serving
Number Of Ingredients 5
Steps:
- Cook vegetables in small nonstick skillet on medium heat 5 min., stirring occasionally. Add meat; cook and stir 3 min. or until heated through.
- Spoon meat mixture into center of skillet; top with Singles. Remove skillet from heat. Let stand 2 min. or until Singles is melted.
- Spread cut sides of roll with dressing; fill with meat mixture.
Nutrition Facts : Calories 370, Fat 11 g, SaturatedFat 4.5 g, TransFat 0 g, Cholesterol 40 mg, Sodium 1100 mg, Carbohydrate 49 g, Fiber 3 g, Sugar 9 g, Protein 20 g
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