Not too fancy, but just plain good.Source: Unknown
Provided by Lynnda Cloutier
Categories Vegetables
Number Of Ingredients 7
Steps:
- 1. Preheat oven to 350. Grease a 12 x 9 inch baking dish.
- 2. Peel or scrub potatoes and slice thin.
- 3. Layer 1/3 of potatoes in prepared pan. Sprinkle with 1/3 of salt, garlic, pepper, onions, cheese and milk. Repeat with 2 more layers.
- 4. Bake til potatoes are tender, 60 to 90 minutes. Serves 6 to 8 Note: For a creamier dish, add a can of low fat cream of mushroom soup to the milk.
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