Make and share this Healthy Angel Biscuits recipe from Food.com.
Provided by theAmateurPastryChef
Categories Breads
Time 35m
Yield 20-24 biscuits
Number Of Ingredients 11
Steps:
- Mix the vinegar with the soy milk and set aside.
- Combine all dry ingredients.
- Cut in shortening.
- Make well in center and pour in soymilk and water and incorporate into mixture until dough forms.
- Gently knead dough for a couple of minutes until smooth.
- Roll out dough and cut circles. Fold circles in half and place on greased baking sheet.
- Bake at 400 F for 15 to 18 minutes or until golden on top.
- Serve with butter or Margarine (like Earth Balance) and jam and enjoy!
Nutrition Facts : Calories 223.6, Fat 11.2, SaturatedFat 3.1, Sodium 248.6, Carbohydrate 27, Fiber 2.7, Sugar 2.7, Protein 5
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