This is a very easy recipe for a delicious pot roast, I make it healthier by omitting the onion soup mix, using low-fat and low sodium cream of mushroom soup, and adding vegetables!
Provided by MakeItHealthy
Categories Main Dish Recipes Beef Pot Roast Recipes
Time 8h10m
Yield 12
Number Of Ingredients 7
Steps:
- Mix cream of mushroom soup, chopped onion, and chuck roast in a slow cooker.
- Cook on High for 3 to 4 hours, or on Low for 8 to 9 hours. Add carrots, potatoes, string beans, and parsley 1 1/2 hours before the pot roast done.
Nutrition Facts : Calories 304.8 calories, Carbohydrate 14.7 g, Cholesterol 75.7 mg, Fat 16.2 g, Fiber 2.5 g, Protein 24.1 g, SaturatedFat 6.2 g, Sodium 298.6 mg, Sugar 3 g
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