HAVARTI-STUFFED FRENCH TOAST

Steps:

• Beat eggs,milk,mustard and salt together in large shallow bowl. Set aside. Divide Havarti cheese between 2 slices bread. Top with remaining bread. Melt butter in large skillet. Gently dip assembled bread pieces into egg mixture, one side at a time. Ease into skillet. Cook over medium heat 3 to 5 minutes per side or until golden brown. Cut into quarters and serve with currant jelly, if desired.