HASH BROWNS DELIGHT

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Make and share this Hash Browns Delight recipe from Food.com.

Provided by taillightsinsightbb

Categories     Potato

Time 1h20m

Yield 6-12 serving(s)

Number Of Ingredients 9

2 (10 ounce) packages frozen hash brown potatoes
2 cups sour cream
1 (10 3/4 ounce) can cream of mushroom soup
1/2 cup melted butter
1 tablespoon salt
1 tablespoon onion, chopped
2 cups crushed corn flakes
1/4 cup melted butter
2 cups shredded cheddar cheese

Steps:

  • Thaw hash browns.
  • Combine sour cream, soup and 1/2 cup butter.
  • Add salt, onion and cheese; mix well.
  • Add potatoes.
  • Place mixture in a 13x9-inch baking dish.
  • Combine 1/4 cup melted butter and cornflakes.
  • Sprinkle on top of mixture.
  • Bake at 350° for 50-55 minutes, or until golden brown.

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