This is a marinated fresh vegetable salad which is very pretty in a glass bowl. It's also a great side dish.
Provided by Andrea Young
Categories Salad Vegetable Salad Recipes Broccoli Salad Recipes
Time 45m
Yield 11
Number Of Ingredients 11
Steps:
- Place bacon in a large, deep skillet. Cook over medium high heat until evenly brown. Drain, crumble and set aside.
- In a large bowl, combine the bacon, broccoli, cauliflower, onion, olives, mushrooms and pimento. Stir to mix.
- Whisk together the salad dressing, sugar, salt and pepper. Pour over salad, toss, and refrigerate until chilled.
Nutrition Facts : Calories 185.2 calories, Carbohydrate 14.4 g, Cholesterol 8.7 mg, Fat 13.3 g, Fiber 2.7 g, Protein 4.1 g, SaturatedFat 2.7 g, Sodium 512.4 mg, Sugar 8.9 g
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