HAMBURGER BUN TOASTS

Hamburger Bun Toasts image

This recipe is from Cooking with Paula Deen magazine Nov/Dec 2009. It is an accompaniment to Bacon Cheeseburger Soup Recipe#411645 I posted, also by Paula Deen. These delicious cheese toasts have a nice zip with the mustard and worcestershire sauce along with a hearty helping of cheese. They are perfect dunkers for soup especially the soup above as you feel like with the two it is a burger on a bun. Easy to make and fast to make. Fun looking and unique. Enjoy! ChefDLH

Provided by ChefDLH

Categories Breads

Time 7m

Yield 6-8 serving(s)

Number Of Ingredients 6

Ingredients

3 tablespoons butter, melted
1 tablespoon mustard
1 teaspoon Worcestershire sauce
4 hamburger buns, split
1 1/2 cups shredded swiss cheese
1 1/2 teaspoons garlic salt with parsley

Steps:

Preheat broiler.
Line a baking sheet with parchment paper.
In a small bowl, combine melted butter,mustard,and Worchestershire sauce.
Spread mixture evenly over cut sides of buns.
Place, cut sides up on the prepared baking sheet
top each evenly with cheese.
Sprinkle each evenly with garlic salt with parsley.
Broil, 5 inches from heat, for 2 to 3 minutes or until cheese is melted and buns are golden brown.
Serve immediately.

*** Explore more Hamburger Bun Toasts Recipes »

Comment
Leave a comment

There are no comments yet!

Name

Message

Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...

Check it out »

#celebrity #weeknight #15-minutes-or-less #time-to-make #course #main-ingredient #preparation #occasion #breads #side-dishes #eggs-dairy #kid-friendly #winter #cheese #dietary #seasonal #novelty