My mom always cooked ham steaks like this...and now if there is left over, I make sandwiches.
Provided by Ashley Dawkins
Categories Sandwiches
Time 10m
Number Of Ingredients 8
Steps:
- 1. Fry the egg and keep to the side.
- 2. Mix together the mustard, brown sugar and water.
- 3. Pour the half mixture over the ham steak and fry. Flip sides and use the other half of the mix.
- 4. Stack your cheese and egg onto the ham and let them heat up.
- 5. I then flash fry the bun with the same pan that I cooked the ham in.
- 6. Stack your remaining sandwich ingredients together and enjoy!!
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love