Fair warning: If you share this melty ham and pepperoncini sandwich with a friend, you'll probably be asked which deli you frequent.
Provided by My Food and Family
Categories Recipes
Time 10m
Yield 2 servings
Number Of Ingredients 5
Steps:
- Fill bread slices with ham, peppers and cheese to make 2 sandwiches.
- Spread outsides of sandwiches with mayo.
- Cook in nonstick skillet on medium heat 3 min. on each side or until cheese is melted and sandwiches are golden brown on both sides.
Nutrition Facts : Calories 310, Fat 12 g, SaturatedFat 5 g, TransFat 0 g, Cholesterol 45 mg, Sodium 1160 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 17 g
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