HAM AND MOZZARELLA STICKS
I think this came from one of my Paula Deen recipes. My grandchildren love these but so does everyone that tries them.
Provided by Country Cook in Okl
Categories Lunch/Snacks
Time 40m
Yield 12 sticks, 12 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 350. Line a baking sheet with parchment paper: set aside.
- Wrap each string cheese stick in 2 slices of ham, being sure to secure ends.
- Unroll phyllo dough. Brush 1 sheet evenly with melted butter. Top with a second sheet of phyllo, brushing evenly with butter. Roll prepared cheese in butter phyllo sheets, being sure to secure tightly.
- Brush tops and sides with melted butter. Tear 1 phyllo sheet into strips, and layer strips onto buttered sticks. Repeat procedure with remaining prepared cheese stick, ham, phyllo, and butter.
- Place on prepared baking sheet, and bake for 20 minutes, or until lightly browned.
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