HAM AND CHEESE FRENCH TOAST

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Wonderful ham and cheese french toast sandwiches for a savory breakfast treat! Can be served with warmed Maple syrup, if desired. Found on another website.

Provided by Marie

Categories     Breakfast

Time 27m

Yield 4 serving(s)

Number Of Ingredients 9

4 eggs
2/3 cup heavy cream
1/2 teaspoon salt
8 slices bread
2 tablespoons soft butter
2 tablespoons mustard
4 slices cheese (your preference)
4 slices cooked ham
butter (for frying)

Steps:

  • Beat together eggs, cream and salt in pie plate.
  • Spread tops of the slices of bread evenly with the butter, then the mustard.
  • Top four slices of the bread with the cheese and ham.
  • Place other four slices on top and dip into the egg mixture.
  • Place sandwiches in preheated skillet with butter added and cook each side until golden brown.
  • If cooked in batches, keep warm in oven until all sandwiches are done.

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