HAM AND CHEESE EGG BOWL

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Ham and Cheese Egg Bowl image

Ham and cheese egg bowl: absolutely delicious and filling for breakfast, lunch, and dinner!

Provided by jacquelyn

Categories     100+ Breakfast and Brunch Recipes     Eggs

Time 45m

Yield 3

Number Of Ingredients 9

cooking spray
1 egg
1 egg white
salt and ground black pepper to taste
1 pinch garlic powder, or to taste
1 pinch adobo seasoning, or to taste
1 stalk celery, chopped
3 slices ham, or to taste
⅓ cup shredded Cheddar cheese, or to taste

Steps:

  • Preheat the oven to 350 degrees F (175 degrees C). Spray 3 large muffin cups with cooking spray.
  • Mix egg and egg white together in a bowl. Add salt, pepper, garlic powder, and adobo seasoning. Add celery; beat to combine.
  • Press ham slices snugly into the bottom of each muffin cup. Pour the egg and celery mixture on top. Cover with Cheddar cheese.
  • Bake in the preheated oven, checking frequently, until eggs are set, about 35 minutes.

Nutrition Facts : Calories 165 calories, Carbohydrate 1.3 g, Cholesterol 94 mg, Fat 12.1 g, Fiber 0.3 g, Protein 12.6 g, SaturatedFat 5.6 g, Sodium 564.9 mg, Sugar 0.6 g

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