HALLOWEEN CARAMEL CORN

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Halloween Caramel Corn image

Make and share this Halloween Caramel Corn recipe from Food.com.

Provided by BothFex

Categories     Candy

Time 1h

Yield 1 batch

Number Of Ingredients 7

7 quarts popped corn
2 cups brown sugar
1 cup butter
1/2 cup light corn syrup
1 teaspoon salt
1 teaspoon vanilla
1/2 teaspoon baking soda

Steps:

  • Cook brown sugar, butter, corn syrup and salt for 5 minutes.
  • Add vanilla and soda.
  • Coat corn with mixture.
  • Bake at 250 for 1 hour, stirring every 15 minutes.
  • Watch carefully to avoid burning.

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    #60-minutes-or-less     #time-to-make     #course     #main-ingredient     #cuisine     #preparation     #occasion     #north-american     #low-protein     #desserts     #american     #holiday-event     #candy     #grains     #dietary     #halloween     #low-in-something     #pasta-rice-and-grains     #number-of-servings

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