Make and share this Gypsy Salad recipe from Food.com.
Provided by morgainegeiser
Categories Swiss
Time 10m
Yield 4-6 serving(s)
Number Of Ingredients 10
Steps:
- Mix the peas with the potatoes, salami, cheese and gherkins.
- Toss with the French dressing.
- Pile on a platter lined with salad greens.
- Decorate with the anchovy fillets, eggs and tomato slices.
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