From Guy Fieri's Food cookbook, this is great in sauces, spreads, sandwiches dressings, barbeque sauce, etc. Enjoy!
Provided by Sharon123
Categories Sauces
Time 1h15m
Yield 1 1/2 cups
Number Of Ingredients 7
Steps:
- In a medium saucepan over medium high heat, combine all the ingredients and bring to a boil.
- Reduce heat to medium to keep liquid at a good simmer and cook for 25-30 minutes, until thickened and broken down, stirring occasionally.
- Puree the mixture in a blender or food processor and return to the pan and simmer 25-30 minutes more, stirring occasionally.
- Cool, refrigerate, and use for dressings, sandwich spreads, BBQ sauce, etc. The sauce will keep in the fridge for about 3 weeks.
- Enjoy!
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