GRILLED TURKEY STEAKS

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Grilled Turkey Steaks image

Provided by My Food and Family

Categories     Home

Time P1D

Number Of Ingredients 7

Garlic powder or 3 cloves garlic, minced
1 tsp ginger
1 tsp dry mustard
1/2 cup soy sauce
1 Tbsp honey
1/4 cup olive oil
1 turkey breast roast

Steps:

  • In glass bowl, combine marinade ingredients and let stand at room temp 24 hours.
  • Cut turkey breast into 1 1/2 inch thick steaks. Cover with marinade and refrigerate several hours or overnight.
  • Drain steaks - reserving marinade. Bring marinade to boil first to destroy any harmful bacteria and then use to baste turkey while grilling.
  • Cook quickly over hot coals - 8 min per side, brushing occasionally with marinade.

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g

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