GRILLED TURKEY SHISH KABOB

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Make and share this Grilled Turkey Shish Kabob recipe from Food.com.

Provided by _Pixie_

Categories     Poultry

Time 4h10m

Yield 4 serving(s)

Number Of Ingredients 11

1 1/4 lbs turkey breast tenderloins
1/3 cup chili sauce
2 tablespoons lemon juice
1 tablespoon sugar
2 bay leaves
8 mushrooms
8 cherry tomatoes
1 slice zucchini, 1/2" slices
1/2 green pepper (2" squares)
2 onions (cut into 1/4's)
2 tablespoons cooking oil

Steps:

  • Cut turkey tenderlions into 1 1/2-inch cubes.
  • Mix next 4 ingredients; pour over turkey cubes.
  • Toss to coat; refrigerate at least 4 hours or overnight, stirring occasionally.
  • Thread turkey and vegetables alternately on skewers.
  • Brush lightly with oil.
  • Broil or grill 6" from heat or coals for 10 minutes.
  • Turn and brush occasionally with marinade.

Nutrition Facts : Calories 295.4, Fat 8.8, SaturatedFat 1.6, Cholesterol 89.4, Sodium 208.2, Carbohydrate 15.8, Fiber 2.4, Sugar 7.9, Protein 37.9

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