GRILLED PINEAPPLE WITH AGAVE NECTAR AND COCONUT FLAKES

Grilled Pineapple with Agave Nectar and Coconut Flakes image

Number Of Ingredients 6

1 tablespoon olive oil, extra virgin
1 fresh pineapple trimmed, cored, and sliced into 1/2" slices
4 tablespoons agave nectar or honey
1 teaspoon lime juice or lemon juice
fresh cracked pepper
flaked coconut, to garnish

Steps:

Add oil to indoor grill pan and place on high heat. Mix nectar or honey, lemon/lime juice, and pepper in a small bowl. Brush on both sides of sliced pineapple. Grill for 3-5 minutes or until grill marks appear. Flip pineapple and repeat. Make sure not to overcook otherwise pineapple will fall apart. Garnish with coconut flakes.

Nutrition Facts : Nutritional Facts Serves

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