A simple and tasty finish to a barbeque in the summertime. Your kids can play around with the toppings.
Provided by tigo
Categories Desserts Fruit Dessert Recipes Peach Dessert Recipes
Time 16m
Yield 8
Number Of Ingredients 4
Steps:
- Preheat an outdoor grill for medium-high heat.
- Lightly brush each peach half with vegetable oil.
- Place peaches cut-side down on the grill; cook until tender, 5 to 6 minutes. Flip and continue cooking, 1 to 2 minutes more. Transfer to individual serving bowls.
- Top each peach half with 1 scoop vanilla ice cream and 1 tablespoon graham cracker crumbs before serving.
Nutrition Facts : Calories 100.2 calories, Carbohydrate 13.1 g, Cholesterol 9.2 mg, Fat 4.9 g, Fiber 0.3 g, Protein 1.3 g, SaturatedFat 1.9 g, Sodium 49 mg, Sugar 8.9 g
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