So simple and oh-so-good: warm, melted mozzarella cheese and roasted red peppers in a sandwich grilled to golden brown perfection.
Provided by My Food and Family
Categories Recipes
Time 11m
Yield Makes 4 servings.
Number Of Ingredients 4
Steps:
- Top each of 4 bread slices evenly with cheese and peppers; cover with second bread slice.
- Spread outsides of sandwiches evenly with butter.
- Cook in skillet on medium heat 3 min. on each side or until golden brown on both sides.
Nutrition Facts : Calories 370, Fat 20 g, SaturatedFat 11 g, TransFat 0 g, Cholesterol 55 mg, Sodium 840 mg, Carbohydrate 0 g, Fiber 2 g, Sugar 0 g, Protein 20 g
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