GRILLED FRESH FIGS AND BLUE CHEESE

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Grilled Fresh Figs and Blue Cheese image

I bought fresh figs at the farmer's market and the grower shared this simple and delicious fig preparation with me. We had it for a Father's Day dinner appetizer and it is fantastic!

Provided by CaliforniaJan

Categories     Fruit

Time 10m

Yield 4 serving(s)

Number Of Ingredients 3

8 fresh figs
6 ounces blue cheese (to taste)
1/4 cup balsamic vinegar (to taste)

Steps:

  • Cut the figs in half lengthwise and put a tablespoon of blue cheese on top of each half. Top this mixture with a teaspoon of balsamic vinegar.
  • Put figs on a warm grill and cook until the cheese melts and the figs are heated through.
  • Serve and enjoy!

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