Nice light meal, especially good in the spring and summer!
Provided by Lynette ! @breezermom
Categories Fish
Number Of Ingredients 15
Steps:
- Place the fish steaks in a shallow dish.
- Combine the lime juice and the next 7 ingredients in a small bowl; stir well. Pour the marinade mixture over the fish; cover and marinate in the refrigerator for 1 hour, turning once.
- Remove the fish from the marinade, reserving the marinade.
- Grill, covered, over medium-hot coals (350 to 400) for 4 to 5 minutes on each side or until the fish flakes easily when tested with a fork, basting occasionally with reserved marinade. Serve with the salsa.
- Salsa: Combine all salsa ingredients; chill 1 hour.
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