GRILLED CORN WITH HOISIN-ORANGE BUTTER
Hoisin - a Chinese soybean- and chili-based sauce-adds a bit of spicy-sweet flavor to the corn.
Provided by Vicki Butts (lazyme)
Categories Vegetables
Time 25m
Number Of Ingredients 6
Steps:
- 1. Prepare barbecue (medium-high heat). Mix first 4 ingredients in small bowl to blend. Season with salt and pepper.
- 2. Grill corn until beginning to soften, turning occasionally, about 5 minutes. Brush all over with hoisin butter; continue to grill until corn is tender, brushing occasionally with more hoisin butter, about 5 minutes longer. Transfer to platter; brush with more hoisin butter. Sprinkle with cilantro; serve.
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