GRILLED CHOCOLATE AND PEANUT BUTTER SANDWICH

Steps:

• In a shallow dish, beat together the eggs and milk; set aside.
• Make 2 sandwiches with the bread, peanut butter and chocolate breaking the chocolate as needed to cover bread without extending over the edges.
• Dip both sides of the sandwich in egg mixture to coat.
• Heat the butter in a large skillet over medium heat.
• Put the sandwiches in the skillet and cook, pressing occasionally with a spatula until golden, approximately 1 to 2 minutes per side.
• Transfer to a paper towel-lined plate and cut in half.
• Put the powdered sugar in a fine mesh sieve and dust sandwiches with sugar before serving.