Making Grilled Chicken with Salsa requires only five basic ingredients. Our Grilled Chicken with Salsa is an outdoor cooking favorite with a spicy kick!
Provided by My Food and Family
Categories Home
Time 30m
Yield 4 servings
Number Of Ingredients 5
Steps:
- Heat grill to medium-high heat.
- Reserve 1 Tbsp. dressing. Grill chicken 6 to 8 min. on each side or until done (165ºF), brushing with remaining dressing for the last few minutes.
- Meanwhile, toss remaining ingredients with reserved dressing.
- Serve chicken topped with tomato salsa.
Nutrition Facts : Calories 180, Fat 7 g, SaturatedFat 1.5 g, TransFat 0 g, Cholesterol 65 mg, Sodium 260 mg, Carbohydrate 0 g, Fiber 1 g, Sugar 0 g, Protein 25 g
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