Provided by Craig Claiborne
Categories easy, quick, appetizer
Time 30m
Yield 4 to 8 servings
Number Of Ingredients 5
Steps:
- Preheat the broiler to high.
- Slice the rounds crosswise into eight pieces of more or less equal thickness.
- Arrange the slices of cheese in one layer in a shallow dish or plate. Sprinkle with equal amounts of pepper, thyme and oil. Let marinate for at least 15 minutes.
- Toast the bread on both sides and arrange the rounds on a baking sheet. Arrange one slice of cheese on each bread round. Pour any remaining oil over the cheese.
- Place under the broiler about one or two minutes or just until piping hot. Serve on hot plates.
Nutrition Facts : @context http, Calories 252, UnsaturatedFat 8 grams, Carbohydrate 2 grams, Fat 21 grams, Fiber 0 grams, Protein 15 grams, SaturatedFat 11 grams, Sodium 194 milligrams, Sugar 0 grams
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