I love this as a pie or as a cookie filling.
Provided by kay OLEARY
Categories Pies
Time 2h40m
Number Of Ingredients 12
Steps:
- 1. Cover the tomatoes with water, scald and drain.
- 2. Combine tomatoes with apples, raisins, currants, vinegar, mollasses and spices in a big enamel kettle. Cook all together until thick and dark. This should take about 2 hours.
- 3. Pour into sterile jars,seal,process in a hot water bath 10 minutes. I have froze this for a year also and it was very good.
- 4. Makes 8 pints.
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