I had this great tasting drink in a little cafe just outside the NSW/QLD border in Australia. The mango sorbet makes all of the difference! Serve in chilled, sugar frosted glasses.
Provided by Tasha
Categories Drinks Recipes
Time 10m
Yield 4
Number Of Ingredients 5
Steps:
- Juice the pineapple, apples, and ginger in a juice machine. Mix the juice with the tea, and stir in the mango sorbet.
Nutrition Facts : Calories 175.2 calories, Carbohydrate 45.9 g, Fat 0.3 g, Fiber 4.7 g, Protein 0.9 g, Sodium 4.1 mg, Sugar 36.6 g
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