GREEN TEA AND ORANGE COOLER

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Green Tea and Orange Cooler image

Provided by Tia Mowry

Categories     beverage

Time 40m

Yield 6 servings

Number Of Ingredients 3

7 green tea bags
1/2 cup agave nectar
1 orange, sliced

Steps:

  • Add 4 cups water to a saucepan and bring to a boil. Remove from the heat, add the tea bags and let steep for 7 minutes. Remove the tea bags and stir in the agave nectar. Let the tea cool before adding it to a large pitcher along with 2 cups ice and 2 more cups water. Add the orange slices before serving.

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