GREEN GODDESS SALAD DRESSING

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Green Goddess Salad Dressing image

Refrigerate the dressing base in an airtight container, up to 2 weeks, before adding mix-ins. For a lower-fat version, replace the sour cream with low-fat plain Greek yogurt.

Provided by Martha Stewart

Categories     Food & Cooking     Healthy Recipes     Vegetarian Recipes

Time 5m

Number Of Ingredients 8

1 cup buttermilk
1/2 cup sour cream
1/4 cup mayonnaise
1/2 avocado, mashed until smooth
1/4 cup finely chopped fresh chives
2 tablespoons fresh lemon juice
2 tablespoons chopped fresh parsley
Coarse salt and ground pepper

Steps:

  • In a medium bowl, whisk together buttermilk, sour cream, and mayonnaise until smooth. Whisk in avocado, chives, lemon juice, and parsley. Season to taste with salt and pepper.

Nutrition Facts : Calories 46 g, Fat 4 g, Protein 1 g

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