GREEN BEAN CASSEROLE IV
A classic tradition for Thanksgiving day.
Provided by CMOORE1946
Categories Side Dish Casseroles Green Bean Casserole Recipes
Yield 9
Number Of Ingredients 9
Steps:
- Place thawed green beans in a 13X9 inch glass pan.
- Saute; onions in a large frying pan. Add flour, stir. Gradually add milk, bring to a boil. Add cheese, sour cream, sugar, and salt. Cook till thickened and cheese is melted. Pour mixture over green beans. Top with stuffing mix.
- Bake at 350 degrees F (175 degrees C) for 25 to 30 minutes.
Nutrition Facts : Calories 171.1 calories, Carbohydrate 18.5 g, Cholesterol 19.9 mg, Fat 7.5 g, Fiber 2.1 g, Protein 6.5 g, SaturatedFat 4.4 g, Sodium 423.7 mg, Sugar 6.1 g
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
