This spice recipe is a great one to have on hand plus it's less salty than the commercial ones.
Provided by Francine Lizotte @ClubFoody
Categories Seasoning Mixes
Number Of Ingredients 12
Steps:
- In a small bowl, combine all the ingredients.
- Whisk well and transfer to an airtight container.
- Store in a cool, dark place for up to 3 months. Yields 1/3 cup.
- To view this kitchen tips & tricks on YouTube, click on this link >>>> https://youtu.be/tmGUA0kKPh4
There are no comments yet!
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love