GREEK SALAD WITH CHICKEN

facebook share image   twitter share image   pinterest share image   E-Mail share image



Greek Salad with Chicken image

Juggling work and family calls for fast, nutritious meals. So I prepare this satisfying salad frequently, particularly when garden-fresh cucumbers and parsley are abundant.

Provided by Taste of Home

Categories     Lunch

Time 20m

Yield 8 servings.

Number Of Ingredients 12

3 cups cubed cooked chicken
2 medium cucumbers, diced
1-1/4 cups cubed Swiss or crumbled feta cheese
2/3 cup sliced ripe olives
1/4 cup chopped fresh parsley
1 cup mayonnaise
1/2 cup plain yogurt
1 garlic clove, minced
1-1/2 teaspoons dried oregano
1/2 teaspoon grated lemon zest
Salt to taste
Lettuce leaves or pita bread

Steps:

  • In a large bowl, combine chicken, cucumbers, cheese, olives and parsley. In a small bowl, combine mayonnaise, yogurt, garlic, oregano, lemon zest and salt. Pour over chicken mixture; toss lightly until coated. Cover and chill until ready to serve. Serve on lettuce leaves or in pita bread.

Nutrition Facts :

There are no comments yet!