Lemon juice, crumbled feta and chopped olives give this creamy onion spread a distinctively Greek-style appeal.
Provided by My Food and Family
Categories Home
Time 2h15m
Yield 22 servings, 2 Tbsp. each
Number Of Ingredients 8
Steps:
- Process first 4 ingredients in food processor until blended.
- Add cheese; process until smooth. Transfer to medium bowl; stir in remaining ingredients.
- Refrigerate 2 hours.
Nutrition Facts : Calories 90, Fat 8 g, SaturatedFat 2.5 g, TransFat 0 g, Cholesterol 10 mg, Sodium 140 mg, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 2 g
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