GRANDMA'S TUNA CASSEROLE

Grandma's Tuna Casserole image

Provided by My Food and Family

Categories Recipes

Time 1h1m

Number Of Ingredients 9

Ingredients

1 pkg (8 oz.) wide egg noodles
2 Tbsp butter
2 Tbsp flour
1 tsp salt
1 cup milk
1 cup shredded cheddar cheese
2 cans (6 oz. each) tuna
1 can (15 oz.) peas
Plain potato chips for topping

Steps:

1. Preheat oven to 350°F. Cook noodles as directed on package.
2. In a medium saucepan combine butter, flour and salt over medium heat until melted. Add milk and whisk just to a low boil and begins to get thick. Add the cheese and stir until melted.
3. Combine tuna, peas, noodles, and cheese sauce in a 2 qt baking dish. Stir until well mixed.
4. Bake at 350°F for 30 minutes or until light brown on top. Add crushed potato chips to the top and serve!

Nutrition Facts : Calories 0 g, Fat 0 g, SaturatedFat 0 g, TransFat 0 g, Cholesterol 0 g, Sodium 0 g, Carbohydrate 0 g, Fiber 0 g, Sugar 0 g, Protein 0 g