My grandmother used to make the best tomato sauce ever, and while I watched her everytime she made it, I was having a hard time getting it right. Until now...
Provided by Miss A.T.K.
Categories Pork
Time 5h50m
Yield 10 serving(s)
Number Of Ingredients 11
Steps:
- In a large pot, heat olive oil.
- Add pork bones and brown.
- Add onion, carrot, celery, garlic.
- Cook until onions are translucent.
- Add tomato puree, paste, water & oregano.
- Simmer for minimum 5 hours.
- Remove bones and enjoy!
Nutrition Facts : Calories 138, Fat 3.3, SaturatedFat 0.5, Sodium 336.5, Carbohydrate 26.8, Fiber 5.8, Sugar 14.8, Protein 5
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