GRANDMA'S ORIGINAL TIFFIN
Crunchy, chocolate and delicious, in one bite.
Provided by annabelroderick
Time 30m
Yield Makes Squares
Number Of Ingredients 0
Steps:
- Line a baking tin with greaseproof paper.
- Crush the biscuits in a sandwich bag,using a rolling pin.
- Melt the syrup,sugar and margarine in a saucepan.
- Then make sure everything has melted, then remove from the heat. Add the cocoa powder and vanilla essence and stir well and add the crushed biscuits.
- Pour into the baking tin and cover with melted chocolate. Chill in the fridge for 45 mins then eat!
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