GRANDMA'S BEST EVER LASAGNA

Grandma's Best Ever Lasagna image

Provided by em357304

Time 1h30m

Yield 1 large baking pan, 10-12 serving(s)

Number Of Ingredients 17

1/2 lb lasagna noodle
1/2 lb sausage
1/2 lb hamburger
1 garlic clove
1 tablespoon parsley
1/2 teaspoon basil
1 pinch sugar
1/2 teaspoon oregano
1 (18 ounce) can diced tomatoes
1 (8 ounce) can tomato sauce
1 lb sour cream
3 eggs
2 teaspoons salt
3/4 cup parmesan cheese
3 (8 ounce) bags mozzarella cheese
1/2 cup green olives
1/4 teaspoon pepper

Steps:

Brown together sausage, hamburger, and garlic clove. Add parsley, basil, oregano, diced tomatoes, and tomato sauce. Simmer for 30 minutes.
In large bowl, combine sour cream, eggs, salt, parmesean cheese, 1 bag mozzerella, and pepper. Cut olives and add to mixture.
Boil noodles according to package directions.
In a large baking pan, begin with a thin layer of meat sauce and then begin to layer noodles, sauce, then cheese.
Cover with other bags of mozzerella cheese.
Bake at 375 F for 30 minute If cheese starts to brown cover with foil for the remainder of the bake time.

Nutrition Facts : Calories 587.2, Fat 39, SaturatedFat 20.1, Cholesterol 172.2, Sodium 1609.6, Carbohydrate 26.8, Fiber 2, Sugar 4.3, Protein 32.5

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