GRANDMA BOUCLAIR'S DUMPLINGS (FOR STEW)
I remember these when we would go to Grandma's house and have stew, she always made these, they are so good, my brothers and sister and I would always complain we didn't get enough dumplings, good memories. And they are so EASY!
Provided by Cooker Man Dan
Categories High In...
Time 30m
Yield 8-12 Dumplings
Number Of Ingredients 5
Steps:
- Mix all ingredients together.
- Turn stove to Medium.
- Drop batter into the cooked stew, put on the.
- lid for 15 minutes.
- remove lid cook 10 minutes with no lid.
- Now its ready to eat. Great warmed up too.
Nutrition Facts : Calories 185.3, Fat 7.2, SaturatedFat 4.4, Cholesterol 19.5, Sodium 383.3, Carbohydrate 25.8, Fiber 0.8, Sugar 0.1, Protein 4.3
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