GOURMET VEGGIE SALAD

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Gourmet Veggie Salad image

This salad, although simple and quick; and is a tasty way to dress up great fresh green beans and carrot, mixed with herbs and vinegar dressing.

Provided by Pat Duran

Categories     Salads

Time 10m

Number Of Ingredients 11

2 c fresh cooked green beans or 1 can cut green beans,drained
16 oz can garbanzo beans(chick peas), drained
1 c diced carrots,cooked
1/3 c tarragon vinegar
1/4 c olive oil
1/4 c pure honey
1 Tbsp lemon juice, fresh
1 clove minced garlic
1 tsp seasoned salt
1 tsp dill weed
3 Tbsp french fried onions, optional

Steps:

  • 1. Drain vegetables and place in a glass bowl. Set aside. --- In a small saucepan combine the vinegar, olive oil, honey,salt, lemon juice,garlic and dill weed..heating until honey has dissolved; gently pour over vegetables; toss to coat evenly and blend. Chill overnight. Just before serving toss again and sprinkle top with the onions,if desired.

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