GONDOLA BREAD

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Gondola Bread image

This recipe uses a bread machine on the dough setting.

Provided by Peggy Bockler

Categories     Sweet Breads

Time 2h30m

Number Of Ingredients 7

1 c water
1 egg, beaten
1 Tbsp oil
3 1/3 c all-purpose flour
1/2 c sugar
1 tsp salt
2 tsp yeast

Steps:

  • 1. Heat water for 1 minute on HIGH in the microwave.
  • 2. Put the ingredients in the order listed above in the pan of the bread machine. Put on dough setting. Check the dough after a few minutes. If it's too wet, add a little flour. If it's too dry, add a little water.
  • 3. After the dough cycle is finished, put the dough on a floured surface and shape into 2 loaves. Set the loaves on a cookie sheet lined with parchment paper or greased. Let rise for at least 1 hour. Bake at 350ยบ for 8-12 minutes or until done.

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